CHOP CHOP by PUTIEN – NUS University Town

The origins of the PUTIEN brand can be traced back to the city it’s named after – Putian. This picturesque city in China’s Fujian province is graced with abundant harvests from both land and sea, and boasts a rich cultural history that spans over fifteen centuries since its founding. PUTIEN has captivated numerous palates with its genuine, light, and heartfelt cuisine hailing from Fujian.

Employing only the freshest ingredients to craft delicacies that perfectly embody the city’s coastal heritage, PUTIEN has garnered recognition for its iconic dishes like Fujian Red Mushroom Seafood Lor Mee, Fried Heng Hwa Bee Hoon, PUTIEN Cabbage Rice, and Mazu Mee Sua.

The journey of PUTIEN has traversed remarkable milestones. From its modest beginnings in 2000 as a straightforward “coffee shop style” eatery specializing in Heng Hwa cuisine, it has evolved into its prestigious MICHELIN ONE-STAR Kitchener Road outlet (acclaimed in 2016, 2017, 2018, and 2019, along with other dining accolades).

PUTIEN has established itself as a prominent chain with a presence spanning over 70 outlets across Singapore, Indonesia, Malaysia, Hong Kong, Beijing, Shanghai, Guangzhou, Shenzhen, Hangzhou, Taiwan, and the Philippines. Despite its global growth, PUTIEN remains true to the core values that were established from the outset – a commitment to delivering untainted flavors complemented by heartfelt and genuine service, ensuring an exceptionally memorable gastronomic experience.