Châteraisé – Jurong Point

Châteraisé, a renowned patisserie originating from Japan in 1954, has been delighting customers in Singapore since 2015. Known for its exquisite Japanese-style desserts, Châteraisé stands out with its extensive range of cakes, pastries, and traditional Japanese drinks. Each treat is crafted with fresh ingredients sourced from dedicated farms and pastures, ensuring the highest quality.

The bakery chain, which boasts over 470 stores in Japan, has successfully expanded to include 40 outlets in Singapore. Their desserts, ranging from the iconic Fresh Cream Cake to unique creations like the Fresh Cream and Chocolate Cream Special Strawberry Cake, are all made in Châteraisé’s own factory and shipped worldwide.

The patisserie’s collaboration with Japanese farmers allows them to procure the finest ingredients, resulting in desserts that are not only delicious but also made with health-conscious choices. The signature products, such as Castella, Cream Puffs, and Baked Cheese Tart, are celebrated for their delicate milk flavor and smooth texture, making Châteraisé a must-visit for dessert and cake lovers in Singapore.